8oz Jar of Soft Set Honey
We are often asked if our honey is raw or pasteurised. The answer is that or honey is as natural as if the bees were eating it in the hive. We cold extract and course strain and we do not heat treat our honey or tamper with it. Soft set honey is made using a 'seed' which is a honey that has a fine crystal and controls how the honey will granulate. Instead of becoming crystallised the honey is creamed for hours making a smooth and spreadable honey - perfect on toast or pancakes! The seed we use is usually rapeseed honey that we harvest as an early spring crop, it has a naturally high glucose content meaning that it is perfect to use in soft set honey.
The colouration of soft set honey can vary as this depends on what the seed is mixed with.
Honey is best kept in cupboard at normal room temperature. Never store in the fridge.